Jupiter, FL

Menu

GF = Gluten Free  |  V = Vegan

FROM THE SEA

East Coast Oysters

GF

Half dozen or dozen. Tropical mignonette, mezcal cocktail sauce.

16/32

Chilled Peel and Eat Shrimp

GF

Half pound or pound. Mezcal cocktail sauce, lemon.

Shrimp + Snow Crab Cocktail

GF

Half pound or pound. Mezcal cocktail sauce, lemon.

14/26

Tuna Ceviche

GF

Aji amarillo, coconut water, cucumber, red onion, cilantro.

Smoked Mahi Dip

Lavash, scallions.

Calamari

Crispy calamari, creamy sumac yogurt, fresh lemon.

SHARED PLATES

Wings

GF

Half dozen or dozen. House-made sauces: Peri-Peri, Limón Pepper, Peach Chutney.

12/22

Grilled Shrimp Nachos

GF

Peri-Peri con Queso, crema, pickled red onions, pico de gallo, cilantro.

Summer Squash Flatbread

Sundried tomatoes, whipped feta, roasted carrots, chili crunch.

Edamame Hummus

V

Sesame seed, EVOO, mint, warm pita.

Smashed Avocado

GFV

Lemon, crushed black pepper, tortilla chips.

Loaded Tots

Tater tots, bacon, cheddar, ranch, scallions, jalapeños.

FRESH SET

ADD: Chicken +6 | Tuna or Mahi Mahi +8

Caesar Salad

Parmesan cheese, Low Country croutons.

Endless Summer

V

Greens, quinoa, avocado, roasted corn, citrus vinaigrette.

Watermelon Feta

V

Watermelon, feta, mint, cucumber, mixed greens, lime vinaigrette.

Tuna Poké Bowl

GF

Jasmine rice, edamame, cucumber salad, roasted corn, scallions, pineapple, mango slaw, avocado, spicy mayo, sesame seed.

HANDHELDS

Served with Zapp's Classic Chips | Substitute Fries

Smashburger

Martin's Potato Bun, "Zunzibar Sauce", American cheese, pickles.

Chickpea Shawarma Wrap

V

Sautéed portobello, onions, peppers, edamame hummus, pickled peppers, crispy chickpeas, arugula, warm pita.

Lobster Roll

Lobster, herb mayo, crisp celery, buttered brioche.

Palm Chicken Club

Chicken, bacon, provolone, lettuce, parmesan, "Zunzibar Sauce", Drizzle Dressing.

Blackened Mahi Sandwich

Peri-Peri blackened mahi, cucumber salad, mango slaw, spicy mayo, french bread.

Coastal Steak Sandwich

Sliced steak, provolone, tomato jam, arugula, crispy onions, toasted roll.

FRITES

NY Strip

16oz. Black garlic aioli.

Sword Fish

8oz. Chimichurri.

Mussels

1lb. Tomato, white wine, herb butter.

CHEF PLATES

Peruvian Chicken Skewer

Aji amarillo, summer squash, crispy potato, salsa verde.

Snow Crab

Andouille sausage, roasted corn, potatoes, cajun butter.

Coconut Shrimp Tacos

Corn tortilla, chipotle aioli, street corn.

Fish 'n' Chips

Beer batter, shoe string fries, caper aioli, grilled lemon.

SIDES

Street Corn

GF

Side Salad

GFV

Mango Slaw

V

French Fries

GFV

KIDS MENU

Choice of Cookie, Rice Krispie Treat, Bag of Chips, or French Fries +2

Chicken Tacos (2pc)

Mac n' Cheese

Cheeseburger

Cheese Flatbread